Description
Chole Chawal features white chickpeas cooked until soft and simmered in a thick gravy of tomatoes, onions, ginger, garlic, green chilies, and a blend of traditional Indian spices such as cumin, chili powder, turmeric, coriander, and garam masala. The chickpea curry is robust, savory, and packed with flavor, offering protein and fiber for a wholesome meal
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